Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, quick lunch of chips and green salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Quick lunch of Chips and Green salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Quick lunch of Chips and Green salad is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have quick lunch of chips and green salad using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick lunch of Chips and Green salad:
- Make ready 6 potatoes, peeled and chopped
- Get 1/3 cup cooking oil
- Get 500 g Lettuce, sliced
- Make ready 1/2 Cucumber, sliced
- Get 1 Tomato, sliced
- Prepare 1 block Feta cheese, sliced
- Make ready to taste Olives(Green or Black)
Instructions to make Quick lunch of Chips and Green salad:
- Rinse your Potatoes and chop them in chips style
- Warm your cooking oil
- Once warm enough carefully place your chips in the pot with oil and fry them once crispy and cooked remove them and put aside.
- Chop your lettuce, and rinse before chopping your cucumber into squares and rinse your tomato and cut it to squares.
- Mixes them all in a large bowl and crush your feta cheese in a medium size and sprinkle your olives
- You can enjoy your quick lunch with fish, chicken but I enjoy it with chicken wings
So that’s going to wrap this up for this exceptional food quick lunch of chips and green salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
